Root cellar sanctuary fallout 42/18/2023 simple syrup, agave nectar or honey (but not all three) – 6 basil leaves – ¾ of a cocktail shaker full of fresh watermelon Method: Crush the basil leaves and watermelon together. “It has the added benefit,” he continues, “that if you find yourself late running to a summer barbecue, the odds are pretty good the ingredients will already be there waiting for you.” You don’t have to spend your Saturday hunting around Kensington Market for six ingredients you’ve never heard of and won’t ever find because someone more dedicated flew to New York and smuggled them back.” (These indeed can come up as problems when professional bar people write recipes for the common folk.) Potters writes: “The genius of this cocktail is you don’t have to be a mixologist to make it. This advertisement has not loaded yet, but your article continues below.
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